Best in: Spring, Summer, Fall, Winter
Fresh: tomatoes
Ingredients (scaled)
1 servings
Directions
Grease small molds or muffin tins and place shrimp in bottom of each. Soften gelatine in tomato juice for 5 minutes, then heat to dissolve. Add seasonings. Fill molds. Place in refrigerator to congeal.
Unmold and serve on crackers or toast rounds topped with a little mayonnaise. May be prepared 2 days in advance..
Unmold and serve on crackers or toast rounds topped with a little mayonnaise. May be prepared 2 days in advance..
Notes
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Nutrition Facts (per serving)
Calories
g
Protein
g
Carbs
g
Fat
g
Fiber
g
Sugar
mg
Sodium
mg
Cholesterol