Apricot Barbecue Sauce: The sweet taste of apricot jam balances the flavors of Tabasco and Worcestershire sauce. Use this sauce to baste pork, chicken, or meat. Caribbean Seasoning Sauce: This flavorful herb and garlic sauce is a delicious grilling baste for grilled fish. Carolina Barbecue Sauce: A tomato based sauce with the tangy sweetness of honey, molasses, garlic, and chilies that is delicious with barbecued pork. Plum Barbecue Sauce: A sweet sauce made with plum jam, grated onion, Dijon mustard, and hot chili sauce that are simmered together then served with barbecued chicken, duck, pork, and lamb. Salmoriglio: A classic Sicilian sauce served with grilled fish. Hot water and lemon juice are whisked into extra virgin olive oil; garlic and oregano are added then simmered. Satay Sauce: An exotic sauce of lemon grass, peanut butter, fresh ginger, and coconut milk. Serve with grilled beef, chicken, or pork satays or use as a basting sauce. Simple Lemon Baste: Zesty lemon-marjoram sauce is a delicious baste for chicken, vegetables, or fish. True Texas Barbecue Sauce: A thick, flavorful blend of molasses, lemon juice, crushed red pepper, Worcestershire sauce, and Creole mustard. Serve with meat, chicken, or pork.