Ingredients (scaled)
16 servings
Directions
Preheat oven to 425ºF. In medium bowl, stir together all dry ingredients. In small bowl, beat together remaining ingredients. Pour liquid into dry ingredients, stir just until moistened.
Pour batter into greased 8-inch baking pan and bake for 20-25 minutes, until lightly brown. Remove from oven, cool slightly, cut into squares and serve warm.
Pour batter into greased 8-inch baking pan and bake for 20-25 minutes, until lightly brown. Remove from oven, cool slightly, cut into squares and serve warm.
Notes
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Nutrition Facts (per serving)
Calories
g
Protein
g
Carbs
g
Fat
g
Fiber
g
Sugar
mg
Sodium
mg
Cholesterol