You're offline - viewing cached content
MasterCookie - Grandma Cookie's Recipe Collection
Back

French Toast Casserole from Gayle Murray

Ingredients (scaled)

1 servings

Directions

Cut crust off bread and cube. Mix eggs, syrup and milk. In a greased 9x13 casserole, layer bread, cream cheese and rasins. Pour egg mixture over bread. Bake at 375 for 45 min. or until golden brown and eggs are set. Serve with warm maple syrup. BEST Prepare casserole the night before.

Notes