Ingredients (scaled)
8 servings
Directions
Spin all ingredients in spice mill.
This amount (of 4 servings) seasons 1 lb of meat.
This amount (of 4 servings) seasons 1 lb of meat.
Notes
Click to add notes...
Nutrition Facts (per serving)
Calories
g
Protein
g
Carbs
g
Fat
g
Fiber
g
Sugar
mg
Sodium
mg
Cholesterol