Combine all ingredients in a bowl, stir well. Cover and chill. Serve over pineapple, cantaloupe, or other fresh fruit. Yield: 1-1/4 cups (serving size: 1 tablespoon). Calories 17 (11% from fat), protein 0.6g, Fat 0.2g (Sat 0.1 g, Mono 0.1 g, Poly 0 g), carb 3.3 g, Fiber 0 g, chol 1 mg, iron 0 mg, sodium 8 mg, calcium 22 mg salad 47