Best in: Spring, Summer, Fall, Winter
Ingredients (scaled)
24 servings
Directions
Combine all ingredients in a medium bowl Form the sausage into patties and cook in a skillet over medium heat until brown.
Notes
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Nutrition Facts (per serving)
Calories
g
Protein
g
Carbs
g
Fat
g
Fiber
g
Sugar
mg
Sodium
mg
Cholesterol