Toss cucumber with salt and put in colander to drain at least 30 minutes or longer. Gently squeeze cucumber in paper towels to remove as much moisture as possible. Combine cucumber and all remaining ingredients in a bowl and blend well. Chill until ready to use. Hint: Drain yogurt before combining for a thicker sauce. Per 1 tablespoon: Calories 8 (23% from fat), protein 0.6g, Fat 0.2g (Sat 0. 1g, Mono 0. 1g, Poly 0g), carb 1g, fiber 0g, chol 1mg, iron 0. 1mg, Sodium 8mg, calcium 22mg app126