Best in: Spring, Summer, Fall, Winter
Ingredients (scaled)
1 servings
Directions
Put the garlic and onion in a blender and puree.
Add all the other ingredients and blend until well mixed.
Refrigerate overnight so all the ingredients can marry into each other. You can recycle a used plastic ketchup bottle or some other plastic squeeze bottle.
Can be used on chicken, fish, sandwiches, salads, french fries or however your taste buds prefer.
Add all the other ingredients and blend until well mixed.
Refrigerate overnight so all the ingredients can marry into each other. You can recycle a used plastic ketchup bottle or some other plastic squeeze bottle.
Can be used on chicken, fish, sandwiches, salads, french fries or however your taste buds prefer.
Notes
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Nutrition Facts (per serving)
Calories
g
Protein
g
Carbs
g
Fat
g
Fiber
g
Sugar
mg
Sodium
mg
Cholesterol