Ingredients (scaled)
1 servings
Directions
Cover rhubarb with sugar---let stand overnight In the morning add 3 lbs. raisins and 6 oranges, cut fine including the peel. Boil for 2 hours. Put in jars and seal
Notes
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Nutrition Facts (per serving)
Calories
g
Protein
g
Carbs
g
Fat
g
Fiber
g
Sugar
mg
Sodium
mg
Cholesterol