Best in: Spring, Summer, Fall, Winter
Ingredients (scaled)
4 servings
Directions
Put all in crockpot; cook for 6 to 8 hours on low. Serve over rice.
Notes
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Nutrition Facts (per serving)
Calories
g
Protein
g
Carbs
g
Fat
g
Fiber
g
Sugar
mg
Sodium
mg
Cholesterol