Saute onion and celery in oil over high heat just still starting to brown

Add rice and brown. Add garlic and spices

Add tomato sauce and chicken broth. Bring to a boil, reduce heat to simmer. Cover and cook for 15 mins.

Instant Pot: Turn off saute mode, close the lid to the Instant Pot, and lock the lid. Cook on high pressure for 5 minutes. Once the timer goes off, allow the pot to sit for 5 minutes before doing a quick release.

8/25/24: Made for Johnnys lunch. Upd the onion from 1/2 c to 1 c, upd garlic from 1 t to 1.5 t. Added tomatoes.