Back

Edit Recipe

Recipe Title *

Recipe Photo

Thai Fried Rice Noodles with Chicken or Tofu (Gluten-Free)

Replace Photo Remove photo

New photo preview:

Ingredients

Amount

Unit

Ingredient

Preparation

No ingredients yet. Click "Add" to add ingredients.

Directions

Marinate the chicken or tofu by pouring the cornstarch/soy sauce mixture over and stirring well. Set aside.

Soak rice noodles in a pot of hot water 5-12 minutes, or just until noodles are soft enough to eat, but still firm and a little bit crunchy (they will finish cooking later). Drain and briefly rinse noodles with cold water to keep from sticking. Set aside.

Combine all stir-fry sauce ingredients, mixing them together in a cup. Set aside.

Heat a wok or large frying pan over medium-high heat. When hot, add 2 Tbsp. oil and swirl around, then add the garlic, ginger, chicken or tofu (together with the marinade), mushrooms, and a few tablespoons of stock. Stir-fry 5 minutes, or until chicken or mushrooms are cooked. When pan becomes dry, add a little more chicken stock, 1-2 Tbsp. at a time - enough to keep the ingredients sizzling.

Add red pepper and stir-fry another 1-2 minutes. Add the noodles plus stir-fry sauce. Using two utensils, lift and turn the noodles or use a tossing motion, like tossing a salad. Stir-fry in this way until the sauce is well distributed throughout the noodles (1-2 minutes).

Add bean sprouts, continuing to stir-fry another minute. Remove from heat and taste-test for salt/flavor, adding 1 Tbsp. more fish sauce or soy sauce if not salty enough. If too salty, add another squeeze of lime juice.

To serve, lift noodles out of the wok or frying pan and mound on a serving platter. Sprinkle with fresh coriander and garnish with wedges of fresh-cut limes. For those who like it spicy, serve with Thai Chili Sauce on the side, and ENJOY!

Yield: SERVES 2-3 as a Main Entree

Notes

Nutrition Facts (per serving)

Calories

Protein (g)

Carbs (g)

Fat (g)

Fiber (g)

Sugar (g)

Sodium (mg)

Cholesterol (mg)

Leave fields empty if nutrition data is not available. Values are per serving.

Cancel

AI Image Search

Title

Danger Zone

Delete this recipe

Once deleted, this recipe cannot be recovered.

Delete Recipe

Are you sure you want to delete "Thai Fried Rice Noodles with Chicken or Tofu (Gluten-Free)"? This action cannot be undone.